Vineyard + Cellar
About the California North Coast AVA
The North Coast AVA is one of the most important winemaking areas in America. It’s located in Northern California, just north of San Francisco, and
October 9, 2021
Author: Kyle Henry
Lorem ipsum dolor sit amet, adipiscing elit.
Wine Education
How To Taste White Wine
Learning about wine can be overwhelming because there are so many different types of wine and flavors to discover. When it comes to white wines,
July 15, 2022
Wine Education
Red Wine Flavor Profiles Explained
“Why bother trying different wines, since they all taste the same?” That’s an honest question for some—no shame in that. Honestly, what is the point
April 14, 2022
Women's Equity
Women in Wine: A Story of Resilience
Throughout history, women have overcome seemingly insurmountable obstacles to succeed, and the wine industry is no exception. Female winemakers remain overwhelmingly outnumbered by their male
March 13, 2022
Women's Equity
Addressing the Story We Tell About Gender Diversity in the Food Industry
When researcher, storyteller, and professor, Brené Brown, speaks about the story we tell ourselves, or the story that we are making up in our heads,
March 1, 2022
Vineyard + Cellar
About the Napa Valley AVA
The most iconic wine region in the United States is Napa Valley. While the region is a staple for Cabernet Sauvignon and Chardonnay wine enthusiasts,
January 13, 2022
Wine Education
Why Different Wine Glasses & Stems?
The anatomy of a wine glass The main component of the wine glass is the bowl, which is where we pour the wine. The bowl
January 8, 2022
Vineyard + Cellar
About the Russian River Valley AVA
Some of the finest wines of California come from the Russian River Valley AVA. There are about 15,000 acres of vineyards planted with the majority
December 7, 2021
Vineyard + Cellar
About the Willamette County AVA
The Willamette Valley AVA has emerged as one of the most cherished wine regions of the United States. With more than 25,000 acres under vine,
November 15, 2021
Women's Equity
Diversity in our industry? We’ve got a ways to go.
As wine lovers, we are inherently in love with the diversity in taste, aroma, and flavors of each wine. It is important to us, in
February 12, 2021
Wine Education
Sparkling Wine History & Best Practices
Intro to the Historic Bubbly Despite the time and effort it takes to make a bottle of good sparkling wine, sparkling wines have been prevalent
September 27, 2021
Sustainable Living
11 Ways to Grocery Shop Sustainably
The physiological need to eat to sustain life drives us to search for food that can satisfy our hunger. Sustainable eating, however, starts with making
September 24, 2021
Women's Equity
When We Say “Kitchen Equality,” What Do We Mean?
Can we say that we have gender equality when the restaurants we frequent for our soul-nourishing meals are unevenly populated with more male than female
September 20, 2021
Ambassadors
Quick & Sustainable: Seared Alaskan Halibut Recipe
“What’s your favorite fish?” The question seems simple enough, but the answer is actually quite difficult. Once you start to think about it, there are
September 18, 2021
Wine Education
How To Properly Store Your Wine
You might have heard that wine gets better with age. While that might often be the case, there are many factors that affect the aging
September 16, 2021
Wine Education
Cork vs. Screw Cap: Is There A Winner?
Corks were the first wine bottle seals to be invented and, still today, the majority of wine bottles are sealed with a cork. As a
September 14, 2021
Wine Education
The Difference Between Aroma, Taste, and Flavor
Wine has one of the more complex flavor and taste profiles of any food or drink product, be it natural or manmade. There is immense
September 14, 2021