The cool climate of Oregon's Willamette Valley comes to life in this sparkling wine with marine notes, bright acidity and white peach and brioche on the palate. Its liveliness pairs with good conversation and celebration.
Clean and crisp, this Sparkling Brut leads to lively conversation over a cheese board featuring salty Manchego, fresh-baked crostini and Marcona almonds.
12.5%
Willamette Valley, Oregon
Oregon’s largest AVA, the valley follows the Willamette River, and is bordered by mountains to the east and west. The cool maritime climate can be unpredictable, keeping growers on their toes, while a wide diversity of soils provides a broad palette of expression for the fruit grown here.
Crafted for those with a palate for purpose, our wines were created in collaboration with the James Beard Foundation and chefs to be food friendly & future friendly.
Your purchase supports an annual donation to the James Beard Foundation (JBF). Since launch we’ve donated $100,000 to our partners. All in support of restaurant recovery, equality in the kitchen and food sustainability.
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